Soft
Biotechnology Balancing Nature and Humans
We are
developing strategies and products to substitute conventional
consumer products by manufactures based on a selected resource
naturally growing again.
Our efforts are based on the assumption that the extensive
over-exhaustion of fossile and natural resources potentially will
lead to an ecological collapse, which might have greater and more
continuous effects than the presently foreseeable global crisis of
economics.
For our
projects we rely on the complex microbial community named "Sugary
Kefir", which not only synthesizes a biopolymer not utilized all
over the world to date, but exhibits additional unique fatures. For
example, its biotechnological production hardly releases any waste
products.
Current/Future
Projects
Novel
Bioplastics
Advantages: very cheap - by maximum as expensive as conventional
plastics. Planned utilization: package materials for mass products.
Paper Substitutes
Innovative papers free of cellulose. Due to the production process,
ecological balancing will be much better than for conventional
papers - paper production without wood consumption, bleaching, and
pollution of waters.
Depot Fertilizers
... for the recultivation of agriculture in the dry zones of the
earth: combined storage of humidity and fertilizers together with
microorganisms increasing plant vitality.
Fitness Drinks
We improve the classical beverage named "Sugary Kefir" by definitely
stopping the fermentation process without decreasing its biological
value.
Tolerable Antibiotics
Based on our innovative process, the organism exhibits strong
antibiotic properties. Using this as a starting point, we develop
well tolerable antibiotics with effectivenesses against a number of
pathogenic microorganisms.
Dr. rer. nat.
Matthias Kleespies
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